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Artichoke Cafe
Artichoke Cafe

Artichoke Cafe Details

  • Dining Style: Casual Elegant
  • Website: http://www.artichokecafe.com
  • Email: articafe@aol.com
  • Phone: (505) 243-0200
  • Hours of Operation: Lunch: Monday - Friday: 11:00am - 2:30pm; Dinner: Monday: 5:30pm - 9:00pm, Tuesday - Saturday: 5:30pm - 10:00pm, Sunday: 5:00pm - 9:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Richard Winters
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Non-Smoking Area, Non-Smoking Restaurant, Private Room, Takeout, Wine
  • Private Party Contact: Susan Cianciabella (505) 243-0200

Getting there

  • Parking: Private Lot
A word from Artichoke Cafe
The Artichoke Cafe was reopened in 1989 by Pat and Terry Keene. Pat, who was formally trained in New York City, is executive chef and Terry has 30 years experience in restaurant management. Their dedication to the best in food, wine, and service has made this 120 seat restaurant one of Albuquerque's finest dining spots. Its downtown location on Route 66 in the Historic Huning Highland/EDO District, cozy modern decor and rotating art exhibits add panache and charm to its ambience. The food is a mix of French, Italian, and creative American, using only the finest ingredients.Continued
Artichoke Cafe
4.2
167 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked
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