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Antonia's At The Beach Restaurant and Bar
Antonia's At The Beach Restaurant and Bar

Antonia's At The Beach Restaurant and Bar Details

  • Dining Style: Casual Dining
  • Website: http://www.antoniasatthebeach.com
  • Phone: (781) 284-1272
  • Hours of Operation: Lunch: 11AM - 4PM
    Mon. thru Thurs.

    Dinner: 4PM - 10PM
    Mon. thru Thurs.

    Dinner: 4PM - 11PM
    Fri. & Sat.

    Brunch: 10AM - 2:30PM
    Dinner: 12PM - 10PM
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian, American
  • Executive Chef: Alex Herrera
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Dancing, Entertainment, Full Bar, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Takeout, View, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Catering: Catering for any occasion and number. please call us for more details and event date- 781-284-1272. Thank You.
  • Private Party Facilities: Small private dining room for up to 60 people with four different function menus to choose from. Thank You
  • Private Party Contact: Alex Herrera (781) 284-1272
  • Entertainment: Live music entertainer on weekends. Please call for more details and dates.
  • Special Events & Promotions: Please call for details.

Getting there

  • Cross Street: Right in front of the revere beach
  • Public Transit: 20 minutes walking from Wonderland blue line station.
  • Parking: Private Lot
  • Parking Details: Free off street parking.
A word from Antonia's At The Beach Restaurant and Bar
Here at Antonia's, we believe in buying, cooking, serving, and enjoying the freshest, best quality food possible. To achieve this we have a 'scratch' kitchen which means, all of our food is purchased fresh, local every day!

Enjoy your favorite cocktails, signature martinis, or various wines at our large oval bar which is centrally located to create a fun environment along with breathtaking ocean and beach views to die for.

We are located on beautiful Revere Beach in Revere, Massachusetts. We hope to SEA you at Antonia's At the Beach soon. Salute!
Foodspotting photos
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Diner Reviews
  • "Service was terribly slow. One hour to get chowda appetizer. Only one waitstaff for all lunch tables two of the 4 orders were incorrect"
    Dined on 7/23/2014
  • "For a beach place, the food was very good; almost North End quality. But the hostess was brusque and almost unfriendly; and the table service was very slow, although the restaurant wasn't packed. So, kudos to the kitchen, and a big "meh" to the waitstaff."
    Dined on 7/19/2014
  • "Probably a miscalculation on our part. Not a great place, though the food was surprisingly good. Service was slow and uninspired. We were there late lunch. The font on the name should bold Bar, it's that more than a restaurant."
    Dined on 6/16/2014
  • "Quiet Saturday afternoon. Food was amazing. Muscles fra Diablo was a large portion for a starter. And only eight dollars. Angus burger was wonderful. Provolone cheese, crispy bacon and mushrooms completed my burger along with crispy french fries. Looking forward to making it to the $14 on the brunch"
    Dined on 4/5/2014
  • "Yummy salmon burgers, beautiful view of the ocean, energetic and friendly waitress--what more could you ask for three hungry ladies who want a chance to get together , catch up with one another's lives and have a delicious lunch by the sea?"
    Dined on 4/1/2014
  • "What a delightful place to restore your spirit when the winter doldrums have you in their grasp. To eat a yummy salmon birger, gazing out at the Atlantic Ocean couldn't make for a better way to spend a few hours on a bitterly cold NE afternoon!!"
    Dined on 2/25/2014
  • "I live in Revere and I have passed by this place meny times and my wife would say how about trying this pace the look is very nice and I would thing it would be a nice place to have dinner with the family to support the area restaurants, and then I figured I would get other peoples reveiw on the restaurant and their response was very nice veiw and the food was very good so I figured we would go and check it out. But to my surprise I was in for just about the worst restaurant dinning possible."
    Dined on 2/14/2014
  • "Been here before a few times. Once we had to leave cause no one came to the table to take our Order. Seriously it took the kitchen 20 mins to make a Caesar salad? Instead of club soda we received tonic water not once but twice! Food was ok but not spectacular. Place was empty for a reason. It could be so much better than what it is. Maybe if your staff stayed where they should be and didn't roam around so much. You need to train them better or get rid of a few of them."
    Dined on 9/12/2013
  • "Antonia's is a great place for good food and a great view of Revere Beach. The Frutti de Mari was excellent! Plentiful shellfish with a great fra diablo sauce. The haddock dish was also delicious. I would definitely recommend Antonia's for an evening out for dinner or drinks and apps at the bar."
    Dined on 8/22/2013
  • "My Husband and I had decided to take a quick weekend away and went to Revere Beach to see the sandcastle competition. I had 1/2 dozen blue point oysters which were great - nice to see a big chunk of horseradish on top of the sauce allowing the customer to add what they wished (I used it all!). My husband had the panko breaded haddock and I had the Fruit de marre (sp?). I had mine in "fra diavlo" style and it was the BEST sauce I ever had. enough of a kick (and I like it hot) but the sauce in it's basic form was DELICIOUS! It had calamari, scallops, mussels, clams, and I actually couldn't finish it as they give you 1/2b of pasta. Very good, waitress was a bit off as she had to re-check the order. Other than that, I'd certainly go back."
    Dined on 7/20/2013
  • "I asked the waiter if there were onions, Mushrooms or peppers in the special dish, All of which he said no. When the meal arrived it was loaded with mushrooms AND onions. He didnt come back to the table for 15 minutes before asking how the food was. I showed him what was in it and he gave an attitude. I got a cheeseburger which was good however it took almost 20 minutes before receiving it. The restaurant was dead, there were 3 other tables and a few folks at the bar yet the waiter didn't come back to the table. After sitting there for another 10 minutes when I was done eating we finally went and asked bartender for our check which she said she would let the waiter know. We got there at 730 and didn't leave until 915pm. Horrible Service!!!"
    Dined on 6/5/2013
  • "This restaurant is one of the only places on Revere Beach that you can eat and enjoy the view and it does not look like a tavern."
    Dined on 6/2/2013
  • "The food was excellent. Never thought the food would be as good as it was. Will go back"
    Dined on 5/18/2013
  • "The food was ok, not great and not bad. Just ok. My wife had the chicken piccata and I had the steak tips. Both were cooked fine. We also had the pan fries mozzarella. Service was sporadic. The waitress spent too much time blaming the bartender for the delay in our drinks arriving and our food arriving slowly. We may have set our expectations too high as others had told us great things about the food and service. We will probably give them another try."
    Dined on 3/29/2013
  • "boked on a whim and had a great meal at a nice spot..."
    Dined on 2/16/2013
  • "Went for Valentine's Day Dinner with my husband and my daughters. It was a nice time. The table we sat at was extremely over sized as it seemed like there were too many reservations made at the same time and the server seemed a bit confused. Our waiter was very nice, friendly, but we didn't see him very often. He did what he needed to do, and that was it. Food was good. I have been before and will most likely visit again. Overall good experience, not blown away."
    Dined on 2/14/2013
  • "Food was great, but for a big day like Valentines day, they were under staffed."
    Dined on 2/14/2013
  • "There was a wedding in the bar area on the night that we dined. The room that we were in was off to the left and cold. The atmosphere was still pretty good, with décor that reminded us of a restaurant in the Old Country. Service was just OK. For awhile the one waitress had the whole room where we were, which probably explained why she wasn't in the best of moods."
    Dined on 2/2/2013
  • "We were there the night before a flight to Panama. We had a flight problem that got resolved while we were eating. The staff were great and very friendly. The food was good, not great and the ambience was local. I imagine in the daylight it would have been a great view of the water."
    Dined on 1/23/2013
  • "Food was very good. Service was friendly and attentive. This isn't a high-end, fancy restaurant, but I consider it to be a really excellent value. Pros: There's plenty of free parking, has a refreshing, expansive view of the Atlantic ocean, and very friendly service staff. Cons: A bit on the rustic side. A mix of decor styles. The huge bar takes something away from the restaurant experience."
    Dined on 12/25/2012
  • "For the price of their buffet brunch with made-to-order Belgian Waffles, Omelet Station and Carving Station you really can't go wrong. The drinks were delicious and the food was good."
    Dined on 12/23/2012
  • "My visit to Antonia's was very pleasant. My partner and I went with a groupon, which I was scared of using at first due to the reviews I had read involving service and groupons. However, our waiter was extremely friendly, and the food was great, the tiramisu was amazing. Maybe people have gone at busier times, because we went around 2pm on a Sunday, but we had a great experience. We will surely be returning."
    Dined on 11/25/2012
  • "A hidden gem in Revere beach, we had a party of 16 guest to celebrate our Thanksgiving dinner in this venue and we could not be more happy with the attention and service from the staff. The chef actually came to our table and introduced himself and also talked to us personally on the menu. This was a AAA+ having this especial occasion at Antonia's we had family members from other states visit us and we left with a great memorable day. Thank you Antonia Staff."
    Dined on 11/22/2012
  • "I love this restaurant! I go here all time and it never fails. The food is great,I get something different every time and the food is always amazing. Great drinks, view during the day is amazing, and its a really cute setting. Can't wait to go back!"
    Dined on 10/3/2012
  • "Enjoyed Antonia's. There were pluses and minuses. The service was a little erratic - checking in 15 seconds apart and then disappearing for 10 minutes. The food was pretty good, popular bar scene and the room was quite loud. If you're looking for decent Italian and a vibrant bar scene with reasonable prices this is great. If you're looking for conversation and focus on the food, there are better options."
    Dined on 9/28/2012
  • "We chose Antonia's because it's a Revere Beach staple, right on the water. While the food isn't on par with fine dining establishments in Boston, the food was overall pretty good. The scallop risotto (special for the evening) was just okay, with the scallops not cooked just right, but it wasn't horrible. The stand out for us with the waitress was VERY friendly and attentive, which you don't always find in the Boston area."
    Dined on 9/25/2012
  • "I live in the area and come here often. The food never disappoints and there is always an interesting special to try."
    Dined on 9/20/2012
  • "Inexpensive Sunday brunch buffet with a view of Revere Beach. A solid choice in the area."
    Dined on 9/2/2012
  • "Just wish the music playing was Italian tunes vs. top 40."
    Dined on 8/22/2012
  • "Antonia's offers a great beach view with good, affordably priced food."
    Dined on 7/24/2012
  • "We had a fantastic dinner at Antonia's! Our server was personable, pleasant and offered great customer service. The view was spectacular as well with their large picture windows facing the Bay."
    Dined on 7/22/2012
  • "New to the area and visited Antonia's from the feedback on OpenTable. Although place was dead for a Saturday evening the food was very good and the service was outstanding. Will visit again."
    Dined on 7/7/2012
  • "Everything was good, with the exception of the attitude of the manager at the front of the restaurant. As soon as we walked in, he said "it's gonna be a while you should go to the bar and grab a drink. Not a problem. We let him know that we made a reservation on opentable, just so he knew we were here. He looked at his watch and said "what time?" to which we told him (we were about 3 min. late.) he to.d us we should still go get a drink at the bar, which we were ok with, and he said he'd grab us when a table opened up. Well, he never came and got us so we ended up eating at the bar. Food was good, service from the bartender was good, only thing that wasn't good was the attitude of the manager."
    Dined on 7/6/2012
  • "Good food, comfortable atmosphere, a great spot for a not over the top dinner"
    Dined on 6/21/2012
  • "This place really surpized me. I used to live in the Saugus/Revere area and i was looking for a better dining experience than those Rt. 1 restaurants. This place was very classy. Food was unbelievable. Service was excellent, they paid very attent attion to us. If I still lived in this area id be a regular"
    Dined on 5/26/2012
  • "Restaurant did not know what to do with the Open Table reward cheque of $20.00. So we took it back and paid cash. This restaurant needs to know why people use open table for the addition of points that adds up to reward cheques. Please get educated to OpenTable if you want to participate in the service or get out of it."
    Dined on 3/21/2012
  • "Antonia's is a pleasant surprise at the beach in Revere, great views, terrific service and a variety of excellent menu selections. This is the second visit for us -- the moon was rising over the ocean, the food was better than good, the drinks excellent, and we will be back. The only downside was a small child at the next table, up too late on a Saturday to be well behaved."
    Dined on 3/10/2012
  • "Love Antonia's. Best Veal Milinase on the North Share."
    Dined on 2/20/2012
  • "Been wanting to go every time we drive by Finally went valentines day staff very good I got veal wife got chicken Marsala Although we both cleaned our plates it was good but nothing to write home about Open and not the quietest place. (were they serious with the music selection playing overhead $"
    Dined on 2/14/2012
  • "The food and wine was delicious and the staff were very attentive and accomodating. We had a very enjoyable experience."
    Dined on 2/11/2012