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  • Antoine's

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Antoine's
Antoine's
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Antoine's Details

  • Dining Style: Fine Dining
  • Website: http://www.antoines.com
  • Phone: (504) 581-4422
  • Hours of Operation: Brunch: Sunday: 11:00am - 2:00pm; Lunch: Monday - Saturday: 11:30am - 2:30pm; Dinner: Monday - Saturday: 5:30pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Creole, French
  • Executive Chef: Michael Regua
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Private Room, Smoking Area, Weekend Brunch, Wine
  • Entertainment: Sunday Jazz Brunch and Live Jazz music on Friday and Saturday evenings.

Getting there

  • Cross Street: Royal Street
  • Parking: No
A word from Antoine's
We invite you to experience the finest French-Creole cuisine this city has to offer since 1840.Antoine's Restaurant has set the standard making New Orleans one of the greatest dining destinations in the world.Antoine Alciatore was the first to serve visitors such New Orleans culinary treasures as shrimp Creole, crawfish cardinal and shrimp remoulade. His descendants now fifth generation continue the process. His son Jules created such unique offerings as oyster Bienville, Foch, and Rockefeller. Yes,oysters Rockefeller . Invented here, and only here is the original recipe served-a secret family recipe. Come and experience the culinary delights that have made Antoine's Restaurant a living history.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked