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  • Angelina's Ristorante

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Angelina's Ristorante
Angelina's Ristorante

Angelina's Ristorante Details

  • Dining Style: Fine Dining
  • Website: http://www.angelinasofbonitasprings.com
  • Phone: (239) 390-3187
  • Hours of Operation: Tuesday-Saturday: 4:30PM-10:00PM
    Happy Hour : 4:30PM-6:30PM In the lounge  
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Greg Scarlatos
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, View, Wheelchair Access, Wine
  • Catering: Whatever the occasion is that you are planning, leave it to us to handle all the details. From a personalized menu to managing your audio visual needs, we have the expertise to make any event shine.
  • Entertainment: Every Thursday, Friday and Saturday evening, enjoy live piano music performed by Maestro Kary Regragui on his baby grand piano in the lounge.
  • Special Events & Promotions: We feature monthly wine dinners every third Wednesday evening of the month.

Getting there

  • Cross Street: Across From The Ship
  • Parking: Valet
  • Parking Details: On site parking with complimentary valet service.
A word from Angelina's Ristorante
Benvenuti Angelina’s! Thank you for choosing Angelina’s.

Our menu is set up in traditional European style, utilizing individual courses that allow you to sample all of the diverse flavors it embodies. We serve only the finest products available, from prime steaks to our hand-made pastas and rustic house-baked bread. Our Chef utilizes the freshest ingredients to create a culinary experience unlike any other.

Recently awarded the 2012 Wine Spectator 2-glass, Best of Award of Excellence, our wine menu was developed to complement and enhance your menu choices. Assistance is available from our highly-qualified and knowledgeable staff, as well as our Sommelier, who can assist you in choosing that perfect bottle of wine.

Relax, you are here to dine. Our dress code is Business Casual, no shorts, denim or open-toed shoes for men. At Angelina’s, we invite you to come as a guest and leave as a friend! Real. Italian.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "outstanding in all aspects especially for a special occasion."
    Dined on 8/15/2014
  • "Excellent service, well prepared food, great presentation. Excellent wine list including very good 'by the glass' options."
    Dined on 8/8/2014
  • "We had the most extraordinary meals at Angelina's Ristorante celebrating our 43rd wedding anniversary recently. Ross, our waiter, made our celebration even more enjoyable by providing excellent suggestions for our menu & cocktail selections. We were exceptionally pleased with the choices Ross assisted us in making. Our meals were a culinary delight! Service was exceptional! Our gratitude to Ross for making our celebration so memorable. Our gratitude to Angelina's for the exquisite dinners & beautiful ambiance. The pianist was grand. We plan to return to this fine dining establishment. If you are interested in dining at its best...you must visit Angelina's Ristorante at Coconut Point in Bonita Springs. You will not be disappointed!"
    Dined on 8/8/2014
  • "Enjoyed pasta entry very much but wife's grouper was very dry. Two meal package offer was a good deal for other party as prices pretty steep. Service staff very good. Special birthday dessert for wife was a nice touch."
    Dined on 8/7/2014
  • "Special occasion and our guests were very pleased. Having the valet bringing our car up as we exited was a surprise.....well done."
    Dined on 8/6/2014
  • "It was a special night out for us as it was our 48 th wedding anniversary and we wanted a special place with good food ,good service , outstanding wine, and a romatic setting , Angelina's gave us all of that , and we totaly enjoyed our visit"
    Dined on 8/6/2014
  • "This restaurant is a must for foodies. Superb food and service. Wine list is extensive and wait staff very willing to assist in a selection. If you want a romantic dining experience ask for a curtained booth. My favorite restaurant when in Ft. Myers!"
    Dined on 8/2/2014
  • "We did not have a very good experience. The mussels were very small and didn't have much flavour. I shared the whole yellow tail snapper with a friend dining with us and it was very salty. The portion left after fileting was very small. Oh, complimentary "appetizer" was barely enough for one person let alone four. They used to give a yummy dish in small porcelain spoons. My husband had the lamb chops and said they were good - not great. We have been there a few times previously and enjoyed our food immensely. Not sure what has happened!"
    Dined on 8/2/2014
  • "Just did not live up to our expectations for the amount of times that we have been at Angelina's. The menue seemed limited and very pricey. Wait staff that we had was not as friendly as others in the past. Would not rush back as there are now so many good restaurants close by."
    Dined on 8/2/2014
  • "We chose this restaurant by reading reviews online. Angelina's web site is excellent, well thought out and very informative. My wife and I have been married 29 years and we enjoy "dating" each other and sharing special occasions together. Angelina's was tastefully decorated and the staff was superb. Outstanding service by the entire staff. They made us feel very welcome the moment the valet greeted us. The food was exquisite and we enjoyed our dining experience immensely. We would definitely recommend this restaurant to anyone wanting to enjoy fine Italian cuisine. We are looking forward to returning in the very near future."
    Dined on 8/2/2014
  • "We had the fixed price 4 course menu which includes a bottle of wine up to $50.00 The food was great. Our server Ross was OK but needs to be told when he is serving more than one table to serve each table separately. When he served our cappuccino, he brought only my dessert, served the table next to us then brought my husband's dessert later. We were not happy with this service. We will be back to Angelina's again. Hope the service will be better."
    Dined on 8/1/2014
  • "We've only been here a few times for special occasions. Never disappoints! Excellent menu with nice choices and wonderful food, brilliantly presented. The wait staff is attentive, informative and friendly."
    Dined on 7/26/2014
  • "Service was amazing, food was delicious, the wine sommelier, Angela was wonderful. Fabulous evening!"
    Dined on 7/26/2014
  • "I decided to give Angelina's another try. As before, the food was delicious, but this time the service was great. I'm glad I came back."
    Dined on 7/25/2014
  • "Following an earlier visit to Angelina's, we returned this trip to enjoy the ambience of the restaurant. Food remains among the best prepared and presented meals we have experienced. Service was less attentive than previously experienced but still good."
    Dined on 7/19/2014
  • "We were in the area for a conference and wanted a special evening dining out. The evening was perfect! Our waiter was professional and knowledgeable and made the experience unforgettable. The food was beautifully prepared and everything pleased the palate! The wine list was extensive and a bit overwhelming, but again our waiter saved the day. Would highly recommend for anyone wanting a fine dining experience for a special occasion."
    Dined on 7/18/2014
  • "Excellent restaurant. Suggest order entree only after finishing appetiser as kitchen so fast they are likely to bring your entree before you've finished your appetiser. This has happened on past visits so now we've learnt!"
    Dined on 7/17/2014
  • "Had a lovely evening with friends. Food and service were very good."
    Dined on 7/12/2014
  • "Great fixed price summer event. Nice selections and includes any bottle of wine $50 or under. Good value."
    Dined on 7/12/2014
  • "Food was mediocre at best...way over priced for quailty recieved. ..very disappointed. .."
    Dined on 7/10/2014
  • "Very pleasant evening! Will recommend to my friends and co-workers."
    Dined on 7/8/2014
  • "We had a wonderful dinner with exceptional Italian fare , great wine list, and an elegant dining room."
    Dined on 7/5/2014
  • "We are totally in love with this restaurant. The interior is beautiful and romantic. We had the special meal - 4 courses and a bottle of wine under $50 for $100. for 2 people. The appetizers were fantastic. We both ordered the shrimp and risotto entree. I had the goat cheese pudding for dessert, this was unbelievable. The food was cooked to perfection, beautiful presentations, excellent service. We will be back!"
    Dined on 7/1/2014
  • "Long story short -celebrating 25 years -thought Top Chef Sara G. was running the kitchen. After watching it's ups and downs heard she really turned it around. She had a not so public departure as was her arrival. Bad food. Service good. Fish calamari - beyond heavily breaded - waiter and manager saying "it must have sat in the batter too long". Seriously! Pastas - ridiculously gluey, & so incredibly salty. Burrata wasn't heirloom but ok. My husband, who never complains, couldn't eat his shrimp and scallop risotto as it was so salty and gluey. Manager tasted agreed and said he'd develop a dish that would be delicious. More gluey pasta in but in a red sauce. Check please. For our trouble and anniversary, a platter of fried donuts. Really!!"
    Dined on 7/1/2014
  • "Our first time at Angelina's but not our last. The food and service were wonderful. Ambience terrific, wine list extensive, not inexpensive but worth the treat for a special occasion or night out."
    Dined on 6/28/2014
  • "From the host to our server, everything was perfect and delicious!"
    Dined on 6/27/2014
  • "My wife and I dine at Angelina's four to five times a year and they have always exceeded our expectations our server Claudia was very exceptional."
    Dined on 6/21/2014
  • "We took advantage of Angelina's $99 four course prix fixe offer that included not only dinner for two, but also any bottle of wine from its wine list under $50. Dinner was a huge success and we were very pleased in all regards. Each course was a treat, and the meal was paced very well. Highly recommended."
    Dined on 6/21/2014
  • "We head to Angelina's for all of our special occasions and they never let us down! Ambiance if fantastic and the menu evolves constantly!"
    Dined on 6/20/2014
  • "Food was beautifully plated and delicious. Tomatoes were locally sourced and were ripe and sweet. The soft cheese under them made this one of the best caprese salads I have enjoyed. Entrees were imaginative and beautifully presented. Waiter was extremely competent and personable. Ask for Corbin. Will definitely return."
    Dined on 6/20/2014
  • "We dined at Angelina's for our anniversary with friends and had a great experience. The special was a 20-oz ribeye with Barolo risotto, which our waiter graciously split for us tableside - it was great! They gave us a card and a nice Happy Anniversary dessert plate, plus a complimentary after-dinner drink. We stayed a long time talking - great time!"
    Dined on 6/18/2014
  • "We had not been to Angelina's in quite sometime due to the crowds in high season. Overall the food, wine, table location and service were excellent. Our waiter Andrew could not do enough for us and he was very efficient. The only complaint that I had was that when we walked in the hostess properly greeted us but the manager who was with her did not say a word. We felt that he should have also greeted his customers to make them feel welcome."
    Dined on 6/15/2014
  • "Angelina's, historically our favorite special occasion restaurant, is sadly, no more. This 3rd visit with the new chef left us disappointed again. While the service was professional and enjoyable, even with the slightly less than stellar bus staff, the presentation and flavor combinations of the food were far from up to Angelina's standard of many years. Top Chef runner up needs improvement!"
    Dined on 6/15/2014
  • "My wife and I got the $99. fixed price menu. When the bill came we were billed $6.00 for our deserts. They should have been included in the $99 price. The waitress, who had been very good up till then, made some lame excuse. She did take it to the manager and the bill was corrected. This fixed price menu had been going on for some time. How does this mistake happen? It is things like this that make one hesitate to return. It is my memory that no apology was given and no free desert or something at a next visit. A good, well-run restaurant would have done those things and allayed any fears that the mistake was intentional, hoping to go unnoticed."
    Dined on 6/15/2014
  • "My husband and I had heard from friends that Angelina's was a good restaurant, and we decided to give it a try after seeing an ad in a local magazine for a prix fixe summer special. We were both completely blown away by how wonderful it was! Great people--from the parking valet to the maitre d' to the sommelier to the wait staff--and absolutely amazing food and wine. My only regret is that it took us two years to try it because we weren't sure an Italian restaurant could be all that special. Yes, this is Italian, but the very best Italian cuisine--handmade pasta, risotto and delicate sauces. The mussel appetizer was truly the best I've ever had, and the deconstructed cannoli for dessert was heavenly. Go now!"
    Dined on 6/14/2014
  • "I would put it at the same level as some of the top Italian restaurants in NYC (Marea, Babbo, Del Posto, I'll Mulino, etc.). The food is spectacular and the service is top notch. We've been coming here for years, but this time was our first visit with our 1 year old daughter. We had a 5:30pm reservation and called ahead to make sure they were OK with a baby. We even offered for them to seat us where we'd be the least disruptive. The staff was so warm and welcoming upon our arrival. From the valet to the hostess top the manager to our waiter Corbin. We can't say enough nice things about the place (oh and if I didn't mention, the food is world class too). And our daughter was sooo good during dinner to boot!"
    Dined on 6/14/2014
  • "Italian Bordello decor is not my cup of tea but it sure is a well received relief form the overdone seashell, palm frond decor of SWFL. Angelina's is not your Mama's plate of spagehetti or veal parm. Our food was superb especially the mussels, plum, moist and scented with oranges. What do they do to get the mussles so plump? My risotto was excellent, the shrimp a tad overcooked, but not tough. The best deal was the prix fixe menu of $99 for two that included our choice of a bottle of wine up to $50.00. Prix Fixe was a bit too fulling for our style of eating so we left a bit stuffed but ready, willing and able to came to Angelina's again. Local's take advantage of great service and price without the maddening crowd."
    Dined on 6/13/2014
  • "This is my favorite place to eat for any occasion. The wine specials are wonderful and the butternut ravioli melts in your mouth. Always end the evening with the hot doughnuts !"
    Dined on 6/13/2014
  • "We have been going to Angelina's since it opened in Bonita Springs. The food is always very good. Never had a bad meal. However we did enjoy the bar with a drink before dinner. I ordered a Cosmo, and it was made with simple syrup ( I think) instead of Cointreau and was very sweet. My husband ordered a vodka on the rocks and it was a very skimpy pour. A nice touch though was a Happy Birthday wish for my husband with a piece of cake with Happy Birthday written in Chocolate syrup on it. Our waiter selected a bottle of wine for us and it was perfect for our dinner. Over all it was a fine experience."
    Dined on 6/12/2014
  • "Angelina's does everything right. They made the celebration of my husbands' birthday memorable."
    Dined on 6/4/2014