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  • Andy's Mediterranean Grille - Cincinnati

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Andy's Mediterranean Grille - Cincinnati
Andy's Mediterranean Grille - Cincinnati

Andy's Mediterranean Grille - Cincinnati Details

  • Dining Style: Casual Dining
  • Website: http://andyskabob.com/
  • Email: info@andyskabob.com
  • Phone: (513) 281-9791
  • Hours of Operation: Sun 5pm-9:30pm
    Mon-Thurs 5pm-10pm
    Fri-Sat 11am-11pm We are Open for Lunch if you need reservations please give us a call (513-281-9791)
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Mediterranean, Greek
  • Executive Chef: Andy Hajjar
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, BYO Liquor, Cafe, Chef's Table, Cigar Room, Counter Seating, Dancing, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Catering: we will Cater any party large or small, Special cater your company lunch, dinner, or private meeting with a minimum order of $100 and receive free delivery
  • Entertainment: Belly dancing on weekends at 8pm on Fri and Sat various party's and events join our facebook for complete updates
  • Special Events & Promotions: 3 course dinner for 2 only $25
    Join our facebook group to here about all local events,
    Private meeting room that can accommodate 30 people and up

Getting there

  • Public Transit: Metro Bus Stop numbers 69,16,4,11, and 1 up the street
  • Parking: Street Parking
  • Parking Details: Street Parking
A word from Andy's Mediterranean Grille - Cincinnati
Small corner store quickly grew as Andy, with brother Majed, infused the establishment with authentic family recipes developed and lovingly served for generations. Andy transformed the once modest neighborhood deli into a fun and funky restaurant offering unique Mediterranean dishes with his own personal touch. Best of all, Andy's tasty creations are handmade from only the freshest ingredients. Today, the Hajjars are proud to serve the most authentic and traditional Middle Eastern cuisine available in the Tri-State. Receive a warm welcome from Andy himself as soon as you enter the cozy restaurant to begin your meal. Complete your dining experience with dessert and Lebanese coffee or enjoy on final Middle Eastern tradition in the form of a relaxing smoking pipe. Enjoy the finest Middle Eastern cooking from our family to yours! Award winning Restaurant: Best Entree, best of Cincinnati, best belly dance, silver spoon award 2010, best greek Continued
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Diner Reviews
  • "Andy's offers an unusual menu with most items just not available at other restaurants. The food was good although the kabob dishes were a little dry. The appetizers were excellent. The traditional Lebanese/Turkish items like humus and tabouli are outstanding. It is not the sort of place I would go often but it is enjoyable for a change of pace."
    Dined on 4/9/2014
  • "Pleasurable dining experience. Good food. Good service."
    Dined on 3/30/2014
  • "The last two times I've been here, the service has been terrible and really slow. There's more to it, but it's too much to explain, so that's all I'll say. They always char the food to death too. However, the hummus was good - otherwise I would have given them one star for the food. Will not come here again."
    Dined on 3/8/2014
  • "We had a group of eight, some vegetarian, other meat lovers. Everyone was able to find something to order and everyone enjoyed their food."
    Dined on 2/28/2014
  • "my wife and i been wanting to try it for a couple years, now we done it, and wont go back. lack of parking, waiter knew nothing about the history or background of the place when we asked, my beer glass was small for the price, my order was change from "off the bones" lambs to kicabob, food took too long, and most of all, the entrees are overprice. the lunch 9.99 is the best deal, good luck."
    Dined on 2/14/2014
  • "Always a great dinner provided no matter what entree."
    Dined on 2/15/2014
  • "Good selection available on menu. Tried baba gannoush as an appetizer, glad we can say we tried it, but just not our thing. Entrees were great and plentiful, both of us took portions home. My wife really enjoyed the skewered meat combo, very interested to know what seasonings they use, very good. I had the hashweh, small steaks of lamb on a mound of rice. Rice had a pleasant hint of lime or other citrus. Baklava was great for dessert, enough to share after big entrées. Also tried the Lebanese coffee with dessert, interesting spices and stronger than we expected and probably overkill at that point. Service was fine, maybe could have used an added water refill but not critical. Overall, we were pleased and hope to return with friends."
    Dined on 2/14/2014
  • "Waiter was soo horrible had to wait forever to get drinks and hookah, rarely saw him and he only had 2 tables. Very poor services was disappointing"
    Dined on 1/25/2014
  • "I love the feel of Andy's where it is like you are joining a family for dinner in their home. We had Playhouse tickets and needed a dinner spot that would be close with good and fast service. Andy's exceeded our expectations!"
    Dined on 1/24/2014
  • "If you like foods of the Mediterranean this is the place to go in Cincinnati. The food is wonderful and the staff very friendly. The only reason I did not give it 5 stars is because of where we were seated. This was a small table for 2 right by the door to their party room. The constant traffic behind my chair (if I leaned back in my chair I would have hit a waiter) was a little nerve racking. I would have understood being seated there if the restaurant was very full but there were several open tables away from the door that we could have been seated at."
    Dined on 1/11/2014
  • "This small and quirky establishment stakes its claim of providing good food based upon previous laurels, say, from 5 years ago. The food delivered to our table of three was nothing special and/or it was burnt. We sampled three various salads, two different soups and several kabobs plug hashweh and humus. I come from a long history of knowing and enjoying absolute quality in Mediterranean cuisine, and this folks, just ain't it! Sorry, as I was hoping for a good meal. PLUS: A server, not ours, was wearing WAY TOO MUCH patchouli oil. So much so, in fact, that it conflicted with our taste buds. Think Tabouleh, not, patchouli!"
    Dined on 12/31/2013
  • "Had a great dinner here recently. Happened to be celebrating my birthday. Waiter noticed that I had a gift to open and later brought a complemtary dessert in to go box (since we had over done our order and were taking a lot of great food home for a second meal)! Very thoughtful!"
    Dined on 12/13/2013
  • "Loved the neighborhood, and let me say the service was wonderful. I am glad we went in a group so we could all try something different. We started with the grape leaves and Med. Sampler-great choice. The pita was beyond good-soft-too yummy and we cleaned the plates! We ordered lamb shanks-5 stars, tenderloin shish kabob-5 stars, Shwarma-4 stars (a little too salty), and Lamb hashweh-4 stars. Prices were good, drinks very good, and the portions generous. Lighting was a bit too bright for my taste, so 1 star off for that. I think anyone would find a dish they love and have a a really good time, so check it out!"
    Dined on 12/1/2013
  • "We choose Andy's whenever we have an evening performance at PIP (regular time in afternoon). It's very convenient, we know the food is good and the service is quick. On this occasion we had a great time chatting with the owner about Ksara wine."
    Dined on 9/18/2013
  • "We had 2 Salads - the tawook salad was light and refreshing. The other chicken salad was also good, same ingredients but a slightly different dressing. We were surprised that no pita bread came with the salads. ( you have to pay extra? ) Though the meal was quick ( service ), we were put off by the server cleaning around us while we ate -- she sprayed cleanser on tables and also swept the floors. ( in this way, I felt rushed and that really isnt very nice to do that while people are eating )"
    Dined on 8/26/2013