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  • Anastasia Restaurant and Bar

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Anastasia Restaurant and Bar
Anastasia Restaurant and Bar

Anastasia Restaurant and Bar Details

  • Dining Style: Casual Elegant
  • Website: http://www.anastasiabaltimore.com/
  • Email: info@anastasiabaltimore.com
  • Phone: (410) 534-6666
  • Hours of Operation: Lunch is served Monday-Friday from 11:00am to 2:00pm


    Lunch is served Saturday-Sunday from 11:00am to 5:00pm


    Dinner is served everyday from 5:00pm to 11:00pm


    Our bar is open 'til 2:00am


    Happy Hour everyday 5pm-8pm


    30% off alcohol
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Dancing, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: You’ll find no more congenial setting for your next private party or special event than Anastasia, with impeccable service offering a playful escape from the ordinary.
  • Private Party Contact: Tracey Wise (410) 534-66666
  • Entertainment: Club Anastasia, Baltimore's hottest nightspot in Fells Point on Thames Street. Late night, dancing to the music of our live Dj ensues.

    DJ: 10pm - 2am, Friday and Saturday
  • Special Events & Promotions: Private Dining, Rehearsal Dinners.

Getting there

  • Cross Street: Broadway and Thames Street
  • Parking: Valet
  • Parking Details: Valet parking @ Front Entrance
A word from Anastasia Restaurant and Bar
Anastasia Restaurant and Bar is a place where you are reminded the American Dream can still be realized; the opulant décor, exotic cocktails & endulgant food inspire. Simple, yet elegant Italian fare is served while listening to the beats of Europe's thriving dance scene. Rare, Imported craft Italian beers on tap, fabulous regional Italian wines, and specialty cocktails inspired by exotic Italian fruits, like Sicilian Blood Oranges, crafted by Baltimore's Best Bartender. But it doesn't end there - Late night, dancing to the music of our live Dj ensues. Prints of Italian icons like Gia, Brando, Sophia Loren, Ferrari and Ducati, Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerHot Spot
  • Diners' Choice WinnerVibrant Bar Scene
Diner Reviews
  • "I was surprised to find out they have a jazz musician on Tuesdays. It was very different. The food was great as always, I had the primavera this time and asked for the chef to make me a healthy version. He did. My friend is on a Paleo diet and they made her an entire meal off the menu. That was pretty cool. She had grilled lamb chops with Brussels sprouts and baby carrots. We stayed for the music-which was very different from the club stuff we've experienced on the weekends. The musician had a trumpet that lit up with lights and he played with no music sheets-completely off the cuff. Very cool. Now that we know there is something going on Tuesdays, we might make this a regular thing. Oh-best part-30% off our check-happy hour 'til 8pm! :D"
    Dined on 3/25/2014
  • "Did not live up to the Kali brand. Not a good dinner spot. Has a pick-up joint, club scene."
    Dined on 3/12/2014
  • "The service was spotty...forgotten items, long time to check back on us, etc. The pork rigatone entree was delicious, except the portions were small. And when serving pasta, you can be a little more generous with the actual pasta. The caesar salad was also small & it lacked flavor."
    Dined on 2/22/2014
  • "We went there for Valentine's Day and absolutely loved it! The staff was attentive and friendly, the food was amazing, and the drinks were reasonably priced. The Lamb Chops are AMAZING"
    Dined on 2/14/2014
  • "Food wasn't that great. The atmosphere was too loud for dinner (before 10 pm). The restaurant was cold. Service was ok."
    Dined on 2/15/2014
  • "Anastasia's was a great experience! From the welcome to the exit, they made my Valentine's Day Dinner very special!"
    Dined on 2/14/2014
  • "Went there on Valentine's Day evening - is a very small venue, tables are set-up around the bar area which had several people there that were loud, so not exactly a romantic setting. The food was good, but you only got bread and the entre, no salad or sides were offered with it, which is not what I'm used to with Italian restuarants. The wait staff was very nice, but being kept busy by the noisy bar crowd. Was a bit pricy as well for what you got."
    Dined on 2/14/2014
  • "Place was great...kind of empty for valentines but it was great overall. The nightclub was awesome and DJ was great. Will definitely go back to visit."
    Dined on 2/14/2014
  • "This place just gets better with each visit. Instead of a table we went to the bar and had a great time with friends there. The service was quick and friendly. The Manager sent out the caprese-which was amazing with sun dried tomatoes! We enjoyed 2 bottlse of Barolo and had no idea how long we had been there until the place cleared out and it seemed we were the only ones there around 10:15...then the place started getting packed with a younger crowd ready to dance. Lights for the dance floor came on and lights started moving with the music upstairs on the ceiling. It was pretty cool. By the end of our visit we all agreed that it definitely didn't feel like we were in Baltimore. The crowd was a big mix of young and old, but super FUN!"
    Dined on 1/30/2014
  • "The crab salad was unique and delicious. Loved the coziness of the bar. The flirtini martini was amazing. Wait staff was super attentive. Nice tables in corners for a bit more privacy. Great music and dancing. All in all a great girls night out hot spot."
    Dined on 1/24/2014
  • "What a disappointment, slow to seat us , no hostess but it was empty.Way too dark . Portions very small. The beef tartar was $9.00 for a tablespoon of beef. The mussels and calamari were served lukewarm and without bread for the juice. The salads were in a small bowl with a wide rim giving the illusion there was more. My caesar had hunks of blue cheese in it , odd the other caesar did not. Again all the salads were $9 for a half cup. The lasagne was tasty but again no bread or anything else. I don't believ this place was advertised as a tapas place but I've had bigger portions for less money at a tapas place. Total bill over hundred bucks. Never go back and I am in a position to recommend restaurants in the area. Stay away!"
    Dined on 1/20/2014
  • "We wanted a good dinner before The Vagabonds Theater "Harvey". Superb service (we were there at 6:30, clearly before the nightclub scene was revving up.) Best calamari in Baltimore, followed by good (smallish) salad, wonderful lupara rigatoni and very generous Florentine pizza. Excellent wine suggestions from knowledgeable and friendly waiter. We will be back!"
    Dined on 1/18/2014
  • "This restaurant is owned by a group with other restaurants in the area. Has great potential, but is very new and still finding it's way. The staff is trying to make things work. Food is good small portions. Service is sketchy, not sure who is doing what. Definitely under staffed for a Saturday night. Would give it another try later on when they have had time to figure things out."
    Dined on 1/18/2014
  • "Decent food, but it seems like they concentrated more on the ambiance than the comfort, as the chairs were uncomfortable and the tables were barely large enough to fit everything on. Also, there was a lapse in service for about 45 minutes, leaving us sitting with empty plates and glasses, and eagerly waiting for our check. I would not come back here for dinner, although the lounge area downstairs looked nice, and might be worth a visit for drinks."
    Dined on 12/31/2013