An excellent experienceIt was a perfect place for a graduation celebration with immediate family. The food was very good and the server was pleasant. The dessert, however was not up to par with the main dishes. Overall it was a very good experience.6/9/2013 12:00:00 AMgreat food and desert. poor serviceHostes was very nice. first person to our table filled water glasses. she spoke so softly and with a accent that it was not possible to understand anything she said. Our waitress had no personality. she could not describe anything on the menu and when asked what are the top items on the menu she listed every item. She should be working at dennys with that kind of personality. At this level she should know what all the items are what they taste like, be able to describe them, and give a recommendation. Also this place is hardly cheap and the listing everything under $20 needs to be changed to under $30. My delmonico was $29 and then add another 9 to 11 for a salad. My steak and salad cost $40. Food and desert were great.6/8/2013 12:00:00 AMFood was excellent serviceFood was excellent service was better. They even grow some of the food on a quarter acre in the back of the facility according to our waitress.5/25/2013 12:00:00 AMFabulous food and serviceWe went to the restaurant for lunch, after picking my daughter up from the airport. The menu is quite varied, focusing on farm-fresh and natural ingredients. We loved the appetizers and small plates, since it was lunch. There were numerous vegetarian dishes, each unique and quite tasty. My daughter's duck was exquisite. I plan to stop at the restaurant whenever we have to go to the airport and will probably make a special trip, just to the restaurant soon. Yum!5/17/2013 12:00:00 AMChef is a creative geniusChef is a creative genius using organic vegetables!5/11/2013 12:00:00 AMThis place is a hidden gem!This place is a hidden gem! Food is always fresh and cleverly prepared. Love the selections on the constantly changing menu.5/11/2013 12:00:00 AMBirthday dinner delightCoconut mussels with broth and rabbit spaetzle were outstanding. Walleye dish was a disappointment. Clam strips were a little hum drum for this menu. Coconut jumbo shrimp with apple kimchee slaw and coconut rice was quite good though the shrimp (3 jumbo for $21) were cooked a little too long. Pork sandwich was enjoyed but maybe you can bump up the price by a dollar and include the fries on the big plate and still call it a Large Bite. Sandwich was served on a big plate. Desserts were enjoyed by two dining partners: ice cream and chocolate mousse. Nothing to write home about. Lots to choose from on this menu. We enjoyed ourselves and will definitely come back for those mussels!5/3/2013 12:00:00 AMOverall it was a great experience.Overall it was a great experience. The panna cotta stole the show! We tried a good
portion of items apps, sm plates and large plates. Everything was well thought out, the
plating was nice and the portions were appropriate. My only complaint was there needed to
be a bit more sauce with the short rib and the shrimp were about a minute overdone. This
will not keep me from returning, it was a wonderful meal.4/27/2013 12:00:00 AMInteresting menu in that "farmInteresting menu in that "farm to table" mentality exists. Three very different meals chosen - a salad and burger for one, chicken soup (rated as excellent) and salad the second, and fish with a side of broccolini the third. Requested they go light on the chili pepper for the broccolini - but I believe that didn't happen. I was able to tolerate the heat and liked the fact that this particular side was available. Portion size is small but adequate so that you don't feel stuffed at the end of the meal. No bread is served which also helps patrons not fill up on carbs.4/16/2013 12:00:00 AMVery good place to take foodies andWe really appreciate and enjoy the chef's efforts to use locaally raised foods. Everything was delicious. We tried several differnt things from all parts of the menu. We liked our wine selections and the bartender did a great job on our martinis.
We will definately return.3/30/2013 12:00:00 AMWho would know that a hotelWho would know that a hotel restaurant could be so good. Unpretentious and comfortable with a great value for my dollar, I was much impressed. We will return, even from the east side.3/23/2013 12:00:00 AMAwesome menu, food was deliciousAwesome menu, food was delicious and service was very friendly & attentive. Drove two hours to have dinner with a friend visiting from the west coast and it was worth the drive.3/16/2013 12:00:00 AM