Amber Dhara Restaurant - Palo Alto, CA | OpenTable
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Amber Dhara
Amber Dhara

Amber Dhara Details

  • Dining Style: Fine Dining
  • Website: http://www.amber-india.com
  • Email: info.ad@amber-india.com
  • Phone: (650) 329-9644
  • Hours of Operation: Lunch:
    Monday through Friday 11:30am to 2:30pm

    Brunch:
    Saturday & Sunday 11:30am to 3:00pm

    Dinner:
    Sunday through Thursday 5:00pm to 10:00pm
    Friday & Saturday 5:00pm to 10:30pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Indian
  • Executive Chef: Vittal Shetty
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Let Amber organize and cater your next affair. We cater for all events from intimate meals to corporate parties. Customized menus and personalized packages are available. We will work with you to create the ideal menu for your affair. Your event may also be enhanced with specialty items and an array of colorful lines options.
  • Private Party Facilities: Let Amber Dhara organize your next party. We cater for all events from intimate meals to corporate parties. Customized menus and personalized packages are available. We will work with you to create the ideal menu for your affair.

Getting there

  • Cross Street: High Street
  • Public Transit: We are located one block east of the Caltrain statin and local bus depot.
  • Parking: Public Lot
  • Parking Details: Street parking is available as well as a parking lot directly behind the restaurant and a garage on the opposite side of the lot.
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A word from Amber Dhara
Amber Dhara (meaning "sky" and "earth", respectively) is the brand new concept from Vijay Bist. Here, his long time dream of opening an Indian restaurant in downtown Palo Alto come true. The vision for this restaurant is to create seasonal, regional, sustainable, and unique menus paired with an… extensive wine and cocktail list with friendly service. Chef Vittal researched and compiled a contemporary menu which has fresh look while using the traditional recipes; the age are followed to the core using layers of spices with nouvelle cooking techniques.Continued
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Amber Dhara
3.8
40 $31 to $50 restaurant
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