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  • Alloy

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Alloy
Alloy

Alloy Details

  • Dining Style: Casual Elegant
  • Website: http://www.alloydining.com
  • Email: info@alloydining.com
  • Phone: (403) 287-9255
  • Hours of Operation: Lunch: Monday - Friday: 11:30am - 2:00pm; Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Global, International
  • Executive Chef: Rogelio Herrera
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Chef's Table, Non-Smoking Restaurant, Patio/Outdoor Dining, Wheelchair Access, Wine

Getting there

  • Cross Street: 42 Ave. and Macleod Trail
  • Parking: Private Lot
  • Parking Details: We have 55 free parking stalls.
A word from Alloy
Inspired by their backgrounds and travels, Chef/Owners Uri Heilik and Rogelio Herrera invite you on an escape to a unique experience in fine dining. Bringing creativity and passion from their respective Mediterranean and Latin heritage, their influences are introduced to Asian flavors and sensibilities to create a menu and atmosphere that represents a harmonious culinary adventure that will leave a lasting impression. Alloy employs a guest-centric philosophy. From our insistence for using only the freshest ingredients, to our carefully selected wines, to our hand-picked staff, we strive to infuse our passion for food, wine, and customer service into everything we do. A visit to Alloy goes beyond a night out for dinner. It will indulge your imagination and offer an escape for your senses. Enjoy the experience of Alloy.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked 1000-Point Tables