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Aliada Restaurant
Aliada Restaurant

Aliada Restaurant Details

  • Dining Style: Casual Dining
  • Website: http://aliadany.com
  • Email: lloizou524@gmail.com
  • Phone: (718) 938-2240
  • Hours of Operation:
    Monday – Thursday: 11:00am – 11:00pm
    Friday - Saturday: 11:00am – 12:00am (or later…)
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Greek, Mediterranean
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Counter Seating, Delivery, Full Bar, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: We offer full-service catering for your next corporate or family function.

Getting there

  • Cross Street: 29th Street
  • Public Transit: Broadway (N, Q) 30 Av (N, Q) 36 Av (N, Q)
  • Parking: Street Parking
  • Parking Details: Street or private lot.
A word from Aliada Restaurant
Aliada is a true experience of dining in a Greek Taverna in the heart of Astoria.

We source only the freshest ingredients that enhance the traditional Greek cuisine and family recipes.

Aliada offers a selection of Greek and Cypriot meze that is paired with an authentic selection of Greek and Cypriot wines that truly showcase the flavors of our cuisine.

Come join us and become part of our family.
Continued
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Diner Reviews
  • "Really good, authentic Greek food. Interesting selection of Greek wines. The taramosalata was outstanding. Gets crowded for good reason so reservations are a good idea."
    Dined on 3/8/2014
  • "This is not our first time coming here, and every time I have a good experience. The food is always fresh, the staff very polite, and the atmosphere very cozy. I always look forward for a new occasion to come here."
    Dined on 2/14/2014
  • "One of the managers (I don't recall his name) is extremely rude. When I called him a day after the dining experience to discuss something, he was yelling at me over the phone and saying that I called him at the worst time. I'm sorry, am I not the customer?"
    Dined on 6/17/2013
  • "I had been at this restaurant in the winter, on a night when there were very few customers, and both the food and the service were excellent, but this time everything was disappointing. We had to convince the server that a dish was not for us, we were brought a dry wine that was far from dry, and the meat we were served was really not up to par: overcooked, hard as a rock, with no flavor. The waiter had a great attitude, but unfortunately he could not make up for what was missing in the food,"
    Dined on 8/30/2013