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  • Aged Steakhouse - Forest Hills

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Aged Steakhouse - Forest Hills
Aged Steakhouse - Forest Hills

Aged Steakhouse - Forest Hills Details

  • Dining Style: Casual Dining
  • Website: http://agednyc.com
  • Email: info@agednyc.com
  • Phone: (718) 544-2433
  • Hours of Operation: Lunch: Monday - Friday: 11:30am - 3:30 pm

    Dinner: Sunday - Wednesday: 3:00pm - 11:00pm

    Thursday - Saturday: 3:00pm - 12:00am

    BRUNCH : Saturday - Sunday: 10:00am - 3.00pm

    Happy Hour: 12:00pm - 7:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Seafood, Steak
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Delivery, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Smoking Area, Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Catering: We offer a select private menu for your guests including silver, gold, and platinum arrangements. Our open bar options are also available with silver, gold, and platinum selections to ensure a high quality experience. Wine pairing with menu selection is also available.
  • Special Events & Promotions: Special Party Prix Fixe Menus available upon request, per person.

    - $35 / person
    - $45 / person
    - $65 / person

    Contact our event coordinator, Tony, for more details and set up a menu selection of your choice. We can customize the experience to suite your special party or occasion.

Getting there

  • Cross Street: Between Austin Street - Queens Blvd
  • Public Transit: LIRR to Forest Hills
    E, F, G, R, and V trains to 71 St-Continental Avenue.
    Q60, Q23, QM18 Buses
  • Parking: Street Parking
  • Parking Details: Validated parking is available.
A word from Aged Steakhouse - Forest Hills
At Aged, have an unforgettable experience in the best steak & Seafood Restaurant in Queens

Aged Restaurant and Bar is a modern Steak & Seafood with a nostalgic cabin appeal. Designed by renowned interior designer Lesly Zamor, it is located on restaurant row in the heart of Forest Hills, NY.

Our menu is a combination of Classic Steak, Seafood, and Pasta with special care and attention to the freshness of all ingredients. Our beef is 100% certified Black Angus and handpicked and our seafood is wild caught at the peak of freshness and delivered every morning. Enjoy lunch, dinner, or weekend brunch with our selection of wines, single malts, and liquors.

Aged is perfect for individual or group dining, business engagements, or social networking. We cater to your senses and help create memorable, lasting events. A visit to Aged is an experience you will want to come back for again and again.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSpecial Occasion
  • Diners' Choice WinnerMost Booked 1000-Point Tables
Diner Reviews
  • "Me and my bestfriend went for brunch recently, we sat outside and it was terrific. Not to mention the food was really good too! Will definitely be going back!!"
    Dined on 4/6/2014
  • "I went here for a living social deal that wasn't clearly spelled out in the fine print..no lunch deals on saturday, I fault living social...Anyhow. I wanted to check out brunch, so my boyfriend and I had that. Unlimited beverages for two hours, (champanya!) and a range of eats. The food was okay, my waffle was chewy and his steak only came medium (?), which was a bit tough. The sauce for the steak was delicious though, and my smoked bacon was tasty. Moses, our server was nice and accommodating. The wait time for the food wasn't long either, and they were busy. We'd both come back, for sixteen bucks each and something local with good service, it's worth it."
    Dined on 3/29/2014
  • "The steaks are good and cooked to order but the prices are a lot higher than other nearby restaurants. Service was very friendly and helpful. With good alternatives close by, unless its a very special occasion, consider someplace with a better value."
    Dined on 3/16/2014
  • "Took the boss out to ceebrate her birthday---totally embarrassed! Not impressed--strange atmosphere..very slow service--after ordering entrees, waitress allowed appetizers and cocktails to be served (we ordered these to compliment our entrees), many of our entrees were not available! Manager sat at bar on the phone during this interaction--not one apology by him. Don't waste your time or money--overpriced and just a sad experience..."
    Dined on 2/25/2014
  • "We had suche great time the food is ameizing we had fish and leamchops was some culinary experience we want to like are fingers after we wer done eating so well done ,from drinks to desert we just can stop thinking about the place sow wherever you order in these restaurant you can go rong "excellent "menu can waith to gow back .thank you"
    Dined on 3/9/2014
  • "Probably one of the best places to eat in Forest Hills. Aged gives off a Manhattan vibe, yet does not charge Manhattan prices. Highly recommend it for brunch.However, the dinner menu was limited for a steakhouse and the steak was good at best (the filet mignon was bland)."
    Dined on 3/9/2014
  • "Food tasted great, drinks were flowing, but for $15.95 i got 3 silver dollar pancakes for brunch. Thank goodness for the unlimited champagne."
    Dined on 3/8/2014
  • "The porterhouse was done to perfection, though pricey, and the home fries and sautéed spinach were perfect accompaniment. The oysters were fresh. The ambience emanates comfort, and the music piped (crooners like Sinatra and Dena Martin) fits just right. You would think that only folks of a certain age patronize the place, but on this Friday night, it was full of young bloods."
    Dined on 2/21/2014
  • "All I can say is the Restaurant is great, the service is great......AND THE FOOD IS EXCELLENT"
    Dined on 2/19/2014
  • "Had eaten here about a year ago and liked it very much. We wanted to go local for my husband's birthday, and I checked out reviews for Aged. I was surprised that so many people were not happy with their experience, but we decided to take the plunge. We were so pleased with entire evening! Everything was cooked perfectly and delicious. And, the benchmark of a well-trained waitstaff: No one was asked, "Who gets the...?" Food was placed correctly and plates were turned appropriately. All in all, I can't wait to go back!"
    Dined on 2/16/2014
  • "We arrived for our Valentine's Day dinner reservation early but was promptly seated. I think that threw off the staff and what happened was we never had an assigned waiter. After 10 minutes of not getting a menu, we flagged down the manager/owner and he was gracious enough to take our order to get our meal started. My lamb chop main course was tasty and flavorful. My wife's steak was a large portion and properly cooked to her tastes. The bus staff was attentive with water refills and removing our plates after each course. However, without a dedicated waiter, we never got the follow up service throughout our meal. The most awkward moment came when we requested the check as there was confusion as to who was responsible for us."
    Dined on 2/14/2014
  • "The Skirt steak and Lamb Chops were fantastic. It was a bit crowded even for Valentine's Day. Bathroom is also kinda small. Still, great food, good service."
    Dined on 2/14/2014
  • "Food is good but service has gotten really bad so clean up or else you will lose good customers"
    Dined on 2/9/2014
  • "Awesome menu. Awesome Steak. Awesome serviceAwesome menu. Awesome Steak. Awesome serviceAwesome menu. Awesome Steak. Awesome serviceAwesome menu. Awesome Steak. Awesome serviceAwesome menu. Awesome Steak. Awesome serviceAwesome menu. Awesome Steak. Awesome serviceAwesome menu. Awesome SAwesome menu. Awesome Steak. Awesome serviceteak. Awesome serviceAwesome menu. Awesome Steak. Awesome serviceAwesome menu. Awesome Steak. Awesome serviceAwesome menu. Awesome Steak. Awesome serviceAwesome menu. Awesome Steak. Awesome serviceAwesome menu. Awesome Steak. Awesome serviceAwesome menu. Awesome Steak. Awesome serviceAwesome menu. Awesome Steak. Awesome serviceAwesome menu. Awesome Steak. Awesome serviceAwesome menu. Awesome Steak. Awesome service.."
    Dined on 11/7/2013
  • "I enjoyed my dining experience once again at Aged Steakhouse. The prices are decent. Not too high nor too low, but it is what you would expect from that type of establishment. The service was great. The waitress named Haley made great recommendations about menu when asked. I think the establishment does have a romantic touch to it, especially if you go for dinner. They play very nice music and offer a dark and relaxing atmosphere. This does not mean that the place is exclusively for romantic dates. It is also a good spot to go with a friend. Overall, it was a very pleasant experience. Before I forget, I have to say that their creme brule on their dessert menu is one of the best I have tried :)."
    Dined on 1/28/2014
  • "I really have nothing bad to say. Our food was good. Service fast. They sat us right away without even knowing we had a reservation.i tried to tell the guy we had an open table reaervation ( so we can get our points) and he kinda ignored me. After our meal I had to go back to check in to ask then to please check us in. I told him I dont want to be marked as a no show and he laughed. He thought I was joking. That was my only negative."
    Dined on 1/25/2014
  • "Having lived in the neighborhood for a while, we just never happened to get to Aged. But what a surprise- it was lovely! We had 2 pre-schoolers wiht us, who were well-behaved (thankfully!). Not sure I would have taken them otherwise, it might be too nice for kids. But the staff was super accomodating and the food was delicious. Excellent onion soup, excellent hangar steak and flank steak. There house steak sauce was better than the chimichurri. But it was all delicious."
    Dined on 1/22/2014
  • "They welcome me and my girlfriend at the door. Excellent service very polite and well mannerd. Would definitely dine there again"
    Dined on 1/15/2014
  • "We ate at Aged right after it opened a few years back and did not have a good experience. Then we ventured back about a year after that and didn't have a very good experience either. But we went out for New Years and it was a completely different experience! The Manager was very calm and welcoming, and genuinely seemed like he appreciated our business. The food was great and the lighting was perfect. However our server really didn't seem like she cared & didn't smile at us once. Also, the music was nice but very loud, almost distracting at times. Lastly, the seating is way too tight. We were only 12" away from the people next to us & they were talking so loud. Luckily they left shortly after we got there, so the rest of our meal was better."
    Dined on 12/31/2013
  • "Love this place. I think I know pretty much every employee here at this point. It's been a few months since I have been but it will always remain in my top 2 local hot spots for dinner, brunch or lunch :)"
    Dined on 11/16/2013
  • "As a seasoned and passionate home cook, I don't have to leave my home in order to have a satisfying meal. However, when I do venture out, I bemoan the fact that I haven't had a good meal in Queens. I'm happy to report that Aged Steakhouse hit the mark. The service was 1st rate,genuinely friendly, and attentive. The $14.95 business lunch exceeded my expectations, the courses were beautifully presented, the greens in the house salad were fresh, and the balsamic dressing a lively compliment. My hanger steak was cooked to perfection, I didn't really need to use the steak knife; the mashed potatoes were rich, and vegetable mélange was a perfect al dente. I splurged on a glass of Malbec, and I'm still dreaming about the Pom Sorbet."
    Dined on 11/11/2013
  • "I have heard a range of reviews for this restaurant but I still wanted to experience it for myself. I must say that I was quite pleased with everything. The service was great and the food was delicious. This is definitely a restaurant I would like to visit again."
    Dined on 11/6/2013
  • "The restaurant was great. I took my boyfriend there for his birthday. We loved the food, had a nice bottle of wine, and the service was very good. It was Tuesday, so there was a Ladies Night Special which was a nice surprise as we didn't know about it before we went! My only complaint was a very loud couple of ladies sitting next to us who were being very rude and loud, but that was not the restaurant's fault. It didn't ruin the night, but it would have been nicer to have been a little quieter!"
    Dined on 10/22/2013
  • "Went to aged for my birthday dinner with my parents. The menu had something for everyone. My Dad loved his steak...nice thick piece and cooked correctly. My Mother had shrimp scampi over linquini that she really liked and I had maple glazed sea bass that was outrageous! I would definitely come back and would recommend it for sure! The do have outside seating, but it was too chilly to sit outside...they need outside heaters!"
    Dined on 10/20/2013
  • "Well, i have now dined here twice and the last time I dined it was bad , but today it got better. So i guess If I wait another year again it will be the best. I had the PorterHouse and when you go for that type of steak, you should be served the steak and not just placed down on the table I feel, if Im wrong then Im sorry. The service is moderate to ok , and I would say in months to come when I am wanting to try it one last time they better wow me at that point is what I am feeling. Thanks for listening"
    Dined on 10/19/2013
  • "I must say I was hesitant to come here at first based on some of the reviews I read but all in all we had a great time. The food and service were very good and I'm glad that we came here. I definitely recommend this place for a nice night out."
    Dined on 10/11/2013
  • "Was looking for a place that had a NYC feel and found it. Great food and the service was great also."
    Dined on 10/6/2013
  • "almost as if watered down or ice from shaker melted into the drink before pouring..."
    Dined on 8/30/2013
  • "The brunch was AMAZING!!! The food and staff are awesome!!!"
    Dined on 8/25/2013
  • "It took talking to 4 people and an email to OpenTable to get my points awarded. One hostess I spoke with said "we don't usually do that" when I asked where my points were. I ordered the Porterhouse for 2- it was bad. It was the Medium Rare that I prefer but was tasteless. My friend knows I never use Steak sauce since it merely masks the taste of bad steak so she knew there was a problem the instant I grabbed the sauce. At least the Sauteed Mushrooms and Sauteed Spinach were good. I was still hungry so I thought I'd try the lava cake--it tasted like it just came out of the microwave. Service was awful, no menu suggestions, had to ask for water/refills, another table actually made a small scene and insisted on a new waiter."
    Dined on 8/25/2013