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  • Afghan Grill

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Afghan Grill
Afghan Grill

Afghan Grill Details

  • Dining Style: Casual Dining
  • Website: http://www.afghangrilltx.com
  • Email: afghangrill@gmail.com
  • Phone: (972) 818-0300
  • Hours of Operation:
    Lunch: Tuesday - Friday: 11:30 AM - 2:30 PM, Saturday - Sunday: 11:30 - 5:00 PM.
    Dinner: Tuesday - Thursday: 5:30 PM - 10:00 PM, Friday - Saturday: 5:00 PM - 10:00 PM, Sunday: 5:00 PM - 9:00 PM.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Afghan, Persian
  • Executive Chef: Matt Pikar
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Entertainment, Full Bar, Happy Hour, Patio/Outdoor Dining, Private Room, Smoking Area (patio only), Takeout, Wheelchair Access
  • Catering: We are able to cater food for up to 150 people. Please email afghangrill@gmail.com for all catering inquires.
  • Private Party Facilities: We have a private room that seats up 40 people comfortably.
  • Private Party Contact: Matt Pikar (972) 400-1640
  • Entertainment: Live Music most Fridays.
  • Special Events & Promotions: Happy Hour Every Wednesday 5-7pm. Half-priced Appetizers, $4 Wine & $5 Pomegranate Martinis!

Getting there

  • Cross Street: Summerside Dr.
  • Parking: Public Lot
  • Parking Details: Self parking lot.
A word from Afghan Grill
Our food is not just a meal, it’s a taste of Afghan culture! Our menu offers Afghan novelties such as Mantoo, Qabili Palao and Sabzi Chalao, as well as an array of grilled kabobs and menu items from other cuisines such as Dolma and Hummus. Each plate is made with exotic spices and served fresh. Stop in and see what we are all about and discover a cuisine you never knew you were craving!Continued
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Diner Reviews
  • "We really loved our food. Everything from dolmas to kebabs was very flavorful and fresh. Service was pretty poor. Inexperience rather than inattention, though, which made it okay. It was very hot when we arrived but we let them know and they sprung for some AC. Also, the Owner (seemed like owner or manager) was obviously a heavy smoker and every time we came to the table we held our breath. The food was so so good though. Will order to pick up next time."
    Dined on 4/2/2014
  • "I was really excited about this place because of many reviews, however we were treated terribly by the staff, believe mostly it was the owner. We had reservations at 7:30, waited at the bar for 20 minutes for our table in which we couldn't even get a water while waiting. Once at the table we waited another 30 minutes and never even had a waiter come give us menus. Several other tables who arrived after us had already ordered there food. We got up and decided to leave, walking directly by the owner who just looked at us and walked by, while knowing where we were sitting was in his section. I was baffled at the treatment we received, luckily La Hacienda was close by and had very good Margarita's!"
    Dined on 2/14/2014
  • "This was our third trip here and each time the food was amazing! Expertly prepared and fresh tasting. We went on Valentine's night with reservations and a request for a quiet corner inn the Open Table Notes section. Our table was ready but it was by the door and drafty each time someone came in or out. It turns out on this particular night, they had 85 covers booked and their waitstaff did not show up for shift. The bus staff made a gallant attempt to take over the serving and bussing duties simultaneously. This meant that (out of habit) priority was given to cleaning tables instead of seated, hungry guests. Clean tables meant more waiting guests could sit down which only added to the problem. Previous visits yielded good service & food."
    Dined on 2/14/2014
  • "I had booked hered for Valentines Day. When I walked in they at first couldnt find my name and that would definitely ruined the night. I eventually found my own name on the list. Then they couldnt find a seat for the two of us so we ended up sitting at a table for four. This evetually caused them to be backed up when there was a party of three or more coming in. Bit where else were they going to sit us? I thought reservations meant we had priority. I did book the reservation a month ahead. We got lucky though because aervice started backing up after we got there. Our candle wasnt lit until I asked. Some people didnt get their menus after 15 minutes of sitting there. Food was great though. Gf loved it. Work on service and five star is there."
    Dined on 2/14/2014
  • "This little neighborhood restaurant is a real find. It's in the back of a shopping center, so I also mean that literally, in that it's a bit hard to find, but once you do, you may be hooked like we have been since we started coming here. The food is really delicious and very different from so many of the places we have tired of. Enjoy!!"
    Dined on 12/24/2013
  • "I Love the service, presentation, and the flavor!!!"
    Dined on 12/20/2013
  • "Some of the best Afghan food I've ever had. Food came out quick and the guy working there is great. Will definitely come back again!!"
    Dined on 12/17/2013