ABC Kitchen Restaurant - New York, NY | OpenTable
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  • ABC Kitchen

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ABC Kitchen
ABC Kitchen
  • Address:
    35 East 18th Street
    New York, NY 10003
    Neighborhood:
    Gramercy / Flatiron
  • Cuisine:
    Contemporary American
    Price: $31 to $50

ABC Kitchen Details

  • Dining Style: Casual Elegant
  • Website: http://www.abckitchennyc.com
  • Email: rarmstrong@abchome.com
  • Phone: (212) 475-5829
  • Hours of Operation: Dinner: Monday - Wednesday 5:30pm - 10:30pm, Thursday 5:30pm - 11:00pm, Friday - Saturday 5:30pm - 11:30pm, Sunday 5:30pm - 10:00pm, Lunch Monday - Friday 12:00pm - 3:00pm; Brunch Saturday -Sunday 11:00am - 3:30pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, American
  • Executive Chef: Dan Kluger
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies)

Getting there

  • Cross Street: Broadway & Park Avenue South
  • Public Transit: L,N,Q,R,W,4,5,6 to Union Square
  • Parking: Street Parking
  • Parking Details: Nearest Parking Facilities: 21st Street b/w Broadway & Park Avenue South and Irving Place b/w 17th & 18th Streets
A word from ABC Kitchen
ABC Kitchen with Jean-Georges: passionately committed to offering the freshest organic and local ingredients possible.
ABC Kitchen presents a changing menu that is locally sourced and globally artistic in a fresh and articulate space.
Foodspotting photos
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ABC Kitchen
4.5
626 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked
Featured Reviews
  • "my first time! Had a business lunch and a fw hours later stopped by for appetizer and glass of wine on my home. Excellen..."
    Dined on 5/16/2013
  • "great kale salad. exactly what one wants to find on a lunch menu. stimulating, cutting edge, impeccably fresh, healthy...."
    Dined on 5/16/2013
  • "excelent food service,ambiance and a very Good price for what the y hice you..."
    Dined on 5/19/2013

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