606 Congress at Renaissance Boston Restaurant - Boston, MA | OpenTable
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Reserve at 606 Congress at Renaissance Boston

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606 Congress at Renaissance Boston
606 Congress at Renaissance Boston

606 Congress at Renaissance Boston Details

  • Dining Style: Casual Elegant
  • Website: http://www.606congress.com
  • Email: 606Congress@Renaissanceboston.com
  • Phone: (617) 476-5606
  • Hours of Operation: Breakfast: Monday - Friday: 6:30am - 11:00am, Saturday: 7:00am - 12:00pm; Sunday: 7:00am - 1:00pm; Lunch: Monday - Friday: 11:00am - 2:00pm; Dinner: Sunday - Thursday: 5:30pm - 10:00pm, Friday & Saturday: 5:30pm - 11:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Richard Garcia
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Farm to Table, Full Bar, Gluten-free Menu, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine
  • Private Party Facilities: Parties ranging in size from 6 to 30 people. Please contact Heather Pozerski for more details.
  • Private Party Contact: Heather Pozerski (617) 342-5550

Getting there

  • Cross Street: D Street
  • Public Transit: Silver Line: Silver Line Way
  • Parking: Valet
  • Parking Details: Valet, Meter and Self Parking
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A word from 606 Congress at Renaissance Boston
Located in the revitalized South Boston Waterfront district. Executive Chef Richard Garcia has created a menu of modern farm cuisine accented by regional influences and featuring high quality ingredients. The modern menu showcases Garcia and Executive Sous Chef Christopher Kanaple's devotion to… seasonal cooking and local products. The restaurant's design takes inspiration from the nearby waterfront with elegant aquatic themes and offers indoor and outdoor seating, bar and lounge areas and two private dining rooms.Continued
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606 Congress at Renaissance Boston
3.7
14 $30 and under restaurant

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