28 Springs Restaurant

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Dining Style: Casual Dining
Website: http://28springs.com
Email: info@28springs.com
Phone: (479) 524-2828
Hours of Operation:
Brunch: Sunday: 10:00am - 3:00pm; Lunch: Monday - Saturday: 11:00am - 5:00pm; Dinner: Monday - Saturday: 5:00pm - 10:00pm
Payment Options: AMEX, Discover, MasterCard, Visa
Cuisine: American
Executive Chef: Miles James
Dress Code: Casual Dress
Accepts Walk-Ins: Yes
Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Counter Seating, Dancing, Entertainment, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
Private Party Contact: Jarred Blackstone (479) 524-2828
Entertainment: We feature Live Music, Tastings and an Open Kitchen.

Cross Street: Mt. Olive St.
Parking: Public Lot
Parking Details: There are four options for parking. 1) There is free public parking on the west side of Mt. Olive st. across from the Restaurant 2) There is free parking along University and Broadway street. 3) There is free public parking 1 block North of the Restaurant on the west side of Mt. Olive street. 4) There is parking available after 5:00pm on weekdays in the Arvest parking lot across University st.

A word from 28 Springs Restaurant

Ozark Plateau Cuisine By Chef Miles James. Featuring a Rotisserie Oven, Wood Burning Grill, and Hand Crafted Beverages.

Foodspotting photos

Awards voted by OpenTable diners

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