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  • 22 Broad Street

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22 Broad Street
22 Broad Street

22 Broad Street Details

  • Dining Style: Casual Elegant
  • Website: http://22broadstreet.com
  • Phone: (207) 824-3496
  • Hours of Operation: Nightly: 5:00pm - 9:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Italian, American
  • Executive Chef: Randolph Z. Lego
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine
  • Private Party Facilities: Dining rooms with pocket doors to close off your room for meetings, parties and celebrations.
  • Private Party Contact: Amy Amann (207) 824-3496

Getting there

  • Public Transit: Mountain Explorer (Sunday River Shuttle) service stops directly across the street (in the winter months only).
  • Parking: Private Lot
  • Parking Details: Street parking available, parking lot behind the main building for guests only.
A word from 22 Broad Street
Italian Restaurant and Martini Bar. Real, home made cuisine using the freshest ingredients available. Screened in porch, outdoor dining in the warm months. Real wood burning fireplace in the winter. We host wedding rehearsal dinners, weddings and receptions as well. Romantic and cozy setting. Voted "Business of the Year 2013" from the Bethel Chamber of Commerce. Voted "Best Martini" 3 years in a row from Sunday River This Week survey. Featured in Down East Magazine twice, The Boston Globe and the Sun Journal. Children's menu available. Reservations strongly recommended.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerNeighborhood Gem
  • Diners' Choice WinnerRomantic
Diner Reviews
  • "So many good reviews but not for us. The salad was good. Then both entrees were problematic-we had send back both and reorder: a ribeye that was this gristly, thin piece of meat (and one very undercooked). Inedible. After reordering different entrees those weren't right either: one undercooked (again!) and the second was not what we ordered ( a misunderstanding I guess--just gave up at that point in trying to make it right). Chocolate dessert was just ok. Coffee very good. The martinis are very good, too--they advertise as a martini bar, I think. The ambiance was lovely. I don't know that we will come back given the food issues, but we might give it another try. Maybe ordering something else would help. Or just come for drinks."
    Dined on 4/12/2014
  • "Love this place. Food was excellent and they make a great cocktail."
    Dined on 3/28/2014
  • "We go out for lunch more frequently than dinner, but when we want a great dinner out, or when we are entertaining guests, this is our first choice. My son, who recently moved "back east" , came to visit and we had a delicious dinner this week at 22 Broad. It was a pleasure to watch my son and his girlfriend enjoy and "pig out" on appetizers (clams, sorry, don't know the correct name the very thinly sliced beef dish) then the main meal. We all enjoyed the evening very much and they admired the building. Thank you, we'll be back soon."
    Dined on 4/1/2014
  • "Requested and were seated at quiet table for 2. Very attentive service offered in a caring, but not insincere of over the top manner. Nice menu choices. Very good food including in house made pasta & bread. Owner came to our table to help with wine choice. Overall very nice experience."
    Dined on 3/29/2014
  • "22 Broad is our favorite spot for fine dining. No special occasion is complete without a trip to 22 because we know for certain that the staff and owners will be warm & friendly and that the food will be excellent -- no matter what menu choice is made. Additionally we love the cozy unrushed pace where one can savor each course and linger over wine or aperitifs. We have been to 22 many times and have never been disappointed -- DEE-lish!"
    Dined on 3/28/2014
  • "Delicious Italian food in a very nice cozy atmosphere. The eggplant lasagna and the lobster fettuccine was delicious!"
    Dined on 3/14/2014
  • "We booked this restaurant based on Trip Advisor's reviews and were not disappointed. Chuck was our waiter and he struck just the right balance between being attentive, funny and excellent at what he does. The food was delicious, the atmosphere perfect after a day of skiing with a real fire in the fireplace in the room that we were seated in. The bar area got a little noisy and the staff simply closed the door between the bar and the dining room and order was magically restored. It will definitely be on our list of restaurants to visit again and again!"
    Dined on 3/14/2014
  • "stuffed mushroom appetizer and beef braciole dinner. A winning combination. Yummy"
    Dined on 3/11/2014
  • "22 Broad Street offered a quiet, adult experience in a cozy old home, complete with a crackling fire. We started with the Calamari Purgatorio - a definite step above the typical breaded and fried calamari. The Crispy Eggplant Lasagna was outstanding; it did indeed feature wonderfully thin slices of crispy eggplant. The lamb shank was very good, tender and falling off the bone, but exactly what one would expect. Dinner was complemented by wine from their nice selection. We were warmly welcomed by the hostess and well served by our waiter. Reservations are suggested. We were there on a Wednesday evening in March and they were completely booked. On our next visit we will definitely sample the martini's - nice bar and exciting menu."
    Dined on 3/5/2014
  • "Arrived at 8 on a Saturday, it was, as always, busy. Wine delivered was not what was ordered, but it was excellent anyway and they kept the price fair... Food was excellent, but service is slow. Left at close to 11.. We have been to 22 Broad many times and it is consistently good, but slow. Probably the best food and martinis in Bethel.. I am assuming the kitchen has a certain capacity and the chef does not compromise quality for speed. We will be back.... :-)"
    Dined on 3/8/2014
  • "When we spend the week at Sunday River there are lots of restaurants to choose from. 22 Broad St is our favorite!"
    Dined on 3/6/2014
  • "I would absolutely return. It is one of the best in Sunday River."
    Dined on 3/3/2014
  • "Our first impression of 22 Broad Street was how pretty the restaurant is. The ambience is warm and lovely. Service was friendly and efficient. My daughter and I had the cod which was excellent. I would highly recommend 22 Broad Street"
    Dined on 3/1/2014
  • "The space is gorgeous and cozy. Salad & specialty cocktail were excellent. However, the Haddock Oreganato was a disappointment. It was over cooked & dry. My guest had the same and thought the same. I was visiting from CO, (there are not excellent fish dishes in CO) and was so looking forward to wonderful fish. Did not get it here, unfortunately."
    Dined on 2/28/2014
  • "We went to 22 Broad while on a ski weekend at Sunday River. Food was great, atmosphere excellent in historic house. Great place to get away from the mountain and enjoy a special dinner."
    Dined on 3/1/2014
  • "Great food , efficient service and beautiful surroundings make for a great dining experience ."
    Dined on 2/25/2014
  • "My husband and I were in the Bethel area for vacation and I was looking for a romantic, upscale spot to celebrate a belated Valentines Day dinner. I found 22 Broad Street online and the reviews looked promising, as did the details on the website. It was great to be able to book through Open Table, as well. Considering we went there site unseen, we couldn't have been happier with our dining experience. The atmosphere was rustic, "old New England" charm, and we were fortunate to be seated right next to the fireplace. The food was amazing, as were the wine and cocktail list, and the prices were appropriate to the quality of the food. I would highly recommend 22 Broad Street to anyone looking for a unique dining experience in Bethel."
    Dined on 2/15/2014
  • "Very romantic, busy evening. Food was perfect and not rushed. The staff was working very hard and kept everyone happy. The perfect place to relax with your date and enjoy the well decorated home. Will absolutely return."
    Dined on 2/14/2014
  • "We really enjoyed the experience.....only complaint would be a very flat pasta sauce . Really needs improving!!"
    Dined on 2/14/2014
  • "We love 22 Broad. Great intimate bar and dining. Wonderful ambiance and nice and warm after a day on the slopes."
    Dined on 2/12/2014
  • "If it is a cold winters day/night avoid sitting on the porch. When door opens it gets very cold quickly."
    Dined on 2/8/2014
  • "The good is hearty and delicious. Italian based, many dishes are traditional. Others are inventive. The house ravioli special looked divine and was reported by one of my party to be excellent. The spicey roast beef dish was unique and tasty, so said another at our table. He is a great cook himself so his thumbs up is acreal compliment. My eggplant lasagne was creamy, crusty and savory. The many signature drinks make this restaurant feel a bit more urban than you would expect. The atmosphere is cozy, the setting quaint."
    Dined on 2/7/2014
  • "Yummmm! Actually went twice while we were here. In an old home with several small rooms for diners and another for the bar area."
    Dined on 1/31/2014
  • "Awesome martinis, food was great, atomsphere was nice, wait staff/bartender excellent."
    Dined on 1/26/2014
  • "We really enjoyed our dinner, food was really good. It was very chilly inside so they sat us next to the fireplace but other guest that came in were having the same issue so they filled the first room instead of spreading people out. Heat should have been turned up and left up overnight as the temps have been so cold this season. This restaurant has great potential to be a very nice intimate dining experience except the tables are WAY TOO CLOSE. Literally, if they sat someone next to us I was going to leave, because it would have been like eating with strangers?? So I tried to eat as fast as I could to avoid them sitting someone beside us while I was still eating."
    Dined on 1/24/2014
  • "The food is good. I would recommend the chicken parmesan, chicken was tender and the gravy and pasta very good. Skip the $2.00 extra salad, not even worth that amount. The deserts were good. This was not the first time we went there and will go back again. If you order coffee be aware that it will be a strong small portion and not what you usually get in most restaurants."
    Dined on 1/19/2014
  • "22 Broad Street is one of the best options for finer dinning in the Bethel area where there are a lot of more mediocre restaurants and pubs. While service is good, it isn't what we'd call professional. Over our number of visits food is consistently good. The ingridients seem to be high quality thought dished are not overly creative. The kitchen can easily get backed up during busier times. Value is ok, prices are based on where the restaurant is located (resort area) and comparable to more upper end restaurants in the Portland area, though the qualify of the food doesn't quite match what can be found there."
    Dined on 1/4/2014
  • "Place is very cozy with a nice atmosphere. Food was outstanding and the martini was marvelous!"
    Dined on 1/4/2014
  • "Although it took us a while to be seated for our reservation, it was well worth the wait. The food and service was exceptional. If you ever eat here Chuck and his girl friend are excellent servers. The night was perfect. Worth a visit if you are in Bethel."
    Dined on 12/31/2013
  • "In high season, restaurants in this ski area can get backed up, so even with reservations, some delays occur. Using Open Table, I believe saved us. The restaurant was packed, but our table was ready and waiting for us when we got to the restaurant. This is a great spot in Bethel. Great food, ambience, and up to date! Highly recommend it!"
    Dined on 12/30/2013
  • "We brought my in-laws and kids. We sat by the fire. It was cozy. Service was very good. I had the special - tuna. It was excellent. Large piece and not raw. Kids and grandparents enjoyed cannoli for dessert. Good night overall."
    Dined on 12/30/2013
  • "Great time every time we go! Met the owners this past visit and they were extremely nice as well! Superb food:)"
    Dined on 12/27/2013
  • "And the food is great, too! This Italian restaurant in a charming New England ski town is perfect after a chilly day on the slopes. Sit near the fireplace, have a robust Tuscan red and order the best thing on the menu: Crispy Eggplant Lasagna. We had a person in our party with food allergies. The chef was very flexible and basically let her design her own entree. Excellent service from the waitress, too!"
    Dined on 12/15/2013
  • "We love having dinner here. Great atmosphere, friendly owners, great ambience, great martini bar and wine list and absolutely scrumptious food."
    Dined on 12/12/2013
  • "Great Ambience and great food! Attentive service. Our favorite restaurant in Maine!"
    Dined on 12/7/2013
  • "I brought some new UK clients and colleagues for dinner. Excellent atmosphere, food choices and great wine. Everyone enjoyed their meals and the night as a whole."
    Dined on 12/9/2013
  • "I found this restaurant to be have great ambience, terrific service, very good food and will definitely go back."
    Dined on 11/1/2013
  • "In an area with few good restaurants, this is clearly the best"
    Dined on 11/1/2013
  • "A great evening at 22 Broad Street. This restaurant was recommended to us several times while we were in Bethel,, and now we can see why. Plentiful pasta expertly prepared. Portions are large, so come with a big appetite."
    Dined on 10/24/2013
  • "Enjoyed dinner at 22 Broad St. Creamy tomato basil soup was delicious. Cajon Sole was very good too. Service was excellent!"
    Dined on 10/19/2013