Housed in a historic 19th century townhouse blocks from the waterfront, 219 offers modern Southern cuisine with creole influence. Executive Chef Scott Perry from Charleston, S.C. has taken the menu and added some southern influence on classic dishes sure to make for an exceptional dining… experience.
We offer private dining rooms in addition to our elegant main floor, and offer tasting menus custom-tailored to your preferences. After your meal, you can unwind in our spacious second story lounge and be entertained by world class blues/jazz music seven nights a week.
Whether your looking for a casual night out or something a little more intimate, 219 has what your looking for seven days a week.Continued