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2 South Food and Wine Bar
2 South Food and Wine Bar

2 South Food and Wine Bar Details

  • Dining Style: Casual Dining
  • Website: http://2southwinebar.com
  • Phone: (719) 351-2806
  • Hours of Operation:
    Lunch: Friday - Saturday: 11:00am - 4:00pm.
    Dinner: Sunday, Tuesday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 12:00am.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Comfort Food
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Counter Seating, Entertainment, Gluten-free Menu, Happy Hour, Late Night, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine, Wine Bar

Getting there

  • Cross Street: W Pikes Peak Ave
  • Parking: Private Lot
  • Parking Details: There is also street parking available.
A word from 2 South Food and Wine Bar
2South Food + Wine Bar Where Wine, Food + People Come together! Modern American Comfort with Vegetarian + Gluten Free Selections. Extensive List of Wines By the Glass + Local Colorado Brews on Tap. House Cured + Smoked Meats + Cheeses. Daily Specials! See you All Soon...
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Diner Reviews
  • "Great food, rated service poor because the wait staff were not schooled on proper wine, sparkling wine presentation or knowledgable on menu. For the excellent quality of the food, the professionalism of the staff was very lacking. Otherwise, would highly recommend and will return again in the hopes of improvement on the attentiveness/knowlegde of the staff."
    Dined on 7/19/2014
  • "My wife and I have been to 2 South a few times now and each time the visit has been great. The restaurant has great indoor (old remodeled home in Old Colorado City) and outdoor patio seating. Wife list is always changing and at the same time very accessible (vast majority of bottles are under $50) Food menu is simple, but very good - highly recommend the pizzas - some of the best dough in COS."
    Dined on 7/2/2014
  • "fabulous wine bar, food of perfect proportions and super tasty, knowledgeable staff, and awesome outdoor seating. Who could ask for anything else? We went back twice on our visit to Colorado Springs and it was the only place I deemed worth a repeat visit. The menu isn't the most varied, but everything we had was spot-on. Wood fired pizza was a new addition that week and was delicious. The Panzanella Salad was perfectly flavored and proportioned. The wine was unusual and delicious, and sitting outside among the stars on a quiet street with fairy lights strung overhead was the perfect setting for romance."
    Dined on 6/28/2014
  • "We sat outside and listened to live music on a beautiful Friday evening and had amazing food to go with it. My husband had the lamb t-bone. I tried a bite and it just melted in your mouth. I'm not a huge lamb-fan myself but I would order this dish in a heartbeat. We started with the fig appetizer and it was outstanding. Magical evening and outstanding food! You need to try this place. We have never been disappointed and we've been there 4-5 times."
    Dined on 6/20/2014
  • "It's a staple for us to dine, for any occasion. This last particular evening we sat outside, listened to great music and enjoyed wonderful food and wine! A couple of weeks ago we sat upstairs and had a nice romantic dinner. We have been going there since they opened and Rod, the owner, is always very friendly and personable. You can't go wrong!"
    Dined on 4/25/2014
  • "This was our 3rd visit and 2 South continues to impress. We really appreciate the wide selection of quality wines made available by the glass. Selected items were the lamp chops and grouper - which were both excellent. Dessert wasn't what we expected but they made it right on the check. We are looking forward to our next visit."
    Dined on 4/19/2014
  • "Slow down, take your time. The owners and waitstaff truly want to make your dining an easy, fun experience. The bar area tables have almost a coffeehouse feel, inviting conversation at the table. The menu is creative without getting too funky and varied enough for the carnivore and vegan in the group. The wine list offers a number of wines by the glass and several less commonly seen varietal at fair prices. "Ultrafine dining?" No. But that isn't the reason to go to 2 South. Go for consistently good food in a more than comfortable atmosphere."
    Dined on 4/11/2014
  • "My husband and I have the same birthday and are new to Co Springs, we tried 2 South in December and it was wonderful. We brought a large group here to celebrate with us, many of them making a long trip to get here and join us. My food was not very good, I left hungry after ordering the pumpkin gnocchi and eggplant. One of my guest was constantly forgotten by the waitress, who forgot to bring her a glass of wine, her soup and brought her the wrong entree. She did not offer to comp anything or give her at least a complimentary glass of wine for the terrible service. I was embarrassed after talking up the restaurant so much to my friends and family."
    Dined on 3/1/2014
  • "Perfect for a unique and memorable evening out, 2 south was just the ticket for our Valentine's date. We found the food to be great, the wine list to be long, the staff knowledgeable and the overall experience a huge win. If you're looking for something different, this is the place for small, intimate gatherings. When the weather warms up, the outdoor seating area looks great as well. We'll certainly return."
    Dined on 2/14/2014
  • "I had a wonderful Valentines day dinner with my wife here. I ordered a wine flight and left it to the server's discretion with a charcuterie board and she knocked it out of the park. My only complaint was the food was very salty, but we did order a charcuterie board with lamb bacon so there you go. There service was great and I really liked the location."
    Dined on 2/14/2014
  • "It was cozy and the food was fantastic, not to mention reasonably priced. We will go back."
    Dined on 1/10/2014
  • "This would be great for wine and cheese on patio in warm weather. Food is ok but the desserts are ridiculous! Trying too hard to be different without focusing on quality."
    Dined on 12/13/2013
  • "We love it here, wine list is great and seasonal menu is excellent! Setting is adorable in old Victorian- style home in Old Colorado City. Sitting outside around fire pits in fall or warmer weather is something we look fwd to. Have started taking visitors here; other friends have mentioned if you are able to find a seat at the bar, bartender is extremely knowledgable and happy to give tasting samples for patrons to enjoy."
    Dined on 11/30/2013
  • "We went to check out 2 South Food and Wine Bar. Overall impression was good, started with the ravioli and spinach salad which was large enough to share. My wife had the Tuscan BLT and was pleased. I had the Confit Duck Shank with Duck Sausage which as quite tasty. Though that wine selection was a bit limited for a "wine bar", but OK. We had a bottle of teh Broken Earth Quadrant which was pleasant."
    Dined on 11/30/2013
  • "First visit. Nice patio and building, but if you are wearing your 'date night' high heels, don't sit upstairs. The stairs are narrow and hard to negotiate in heels. Ordered the 5 item fromage and charcuterie board. Very good meats and cheeses, but the menu stated some dried fruits were included but there were none. I had the Tuscan BLT. It was missing the poached egg. My boyfriend had the Italian Beef sandwich and said it was very good. We both ordered glasses of wine. Very short pour, maybe a third of the glass. Half a glass would have been more appropriate for the price charged. Our waiter was not around very often. Water refills were never offered and the water glasses are very small."
    Dined on 11/1/2013
  • "Tried the restaurant for the first time, nice atmosphere, good selection of wines, food is ok, but the service was just terrible. Sat for almost 25 minutes before the wait staff first asked for drink orders. Not sure what was going on, maybe we caught them on the bad night? Other little things, like water glasses not refilled and other long absences. Hard to figure, but I would not go back."
    Dined on 10/25/2013
  • "The place was very cute and the staff were very nice as well. The real down side was that all the food was served cool. So the duck dish that I had was cool duck on a puff pastry sheet with undressed lettuce underneath. When it is served cool everything tastes fatty and the flavors could not come through. I think it would have been tasty had it been served warm. I will give it another try because I really like the location, but no restaurant is good without good food."
    Dined on 10/18/2013
  • "We liked it so much we came back twice in one week. Nothing else like it in Colorado Springs area. Small/shared plates are terrific. Entre choice a little limited but very good. Great patio too."
    Dined on 10/1/2013
  • "Great ambiance in old house in Old Colorado City. Good wine list with fun finger foods and outrageous skinny fies! Service was super good, great place to meet and drink with friends."
    Dined on 9/19/2013
  • "A pinot noir and a tasty charcuterie board featuring three types of bacon is a great way to start. The crispy kale is surprisingly tasty, but the steak sandwich is the home run. The service is attentative, and I respect a restaurant where the owners/managers are actively involved in the hospitality process. Aside from the cozy victorian house, I am impressed with the outdoor dining area. I believe the wood burning fireplaces adds to the comfort of the entire experience. And, the main reason I would be coming back and bringing my friends is because of the value. The quality and quantity of food for its price is exceptional."
    Dined on 8/31/2013
  • "Ours was a first time visit and it delivered big on the food but not so much in ambiance. Had reservations but because there was a band playing outdoor seating was at a minimum. The patio is in need of some plants lighting and perhaps candles to improve the patio dining experience. The service was fair and although it was busy (Saturday night) there could have been more staff on hand to attend to the guests. The staff was knowledgeable about the food and wine list which sort of made up for the delays. LOVED the food despite the other issues and will go back--would like to give the indoor dining a try--if that doesn't wow me I probably won't go back..it's not enough these days for the only component of dining to be good food."
    Dined on 8/23/2013
  • "We made a reservation that OT had incorrectly shown was available. The cool manager was very apologetic, introduced himself, and invited us to come back if we were still in the area. As soon as the kitchen was ready (still 30 minutes before the opening time), he texted me to let us know and luckily we were nearby. Great cheese & charcuterie plate, decent wine. Highly enjoyed the large plate of skinny, parmesan rosemary fries! One negative was we were brought an Italian bottle of flat water as they had run out of the bottled sparkling water we originally ordered, but we were too surprised to turn it down. Should have gone with the Izze soda instead. Super cute house, great for a laid-back date!"
    Dined on 8/13/2013
  • "Great live music outside and put fires into the evening... Would love a few more vegan options; wine was fabulous..."
    Dined on 7/27/2013
  • "We were a bit nervous to try this place due to the mixed reviews but we were so glad we did! The food was delicious! The waitress' recommendations were on point! I'm not a huge wine drinker but the wine she recommended was so good! I'm officially a fan! They had a nice jazz band playing on the deck. We had such a nice time!"
    Dined on 7/26/2013
  • "When we commented that the kale chips (which were whole leaves -- not chips) were too oily, the response was that they got that a lot. Then why don't they listen to their customers? The Zucchini Primavera hardly contained anything other than zucchini. I liked my Cedar Plank Salmon, but the "calamari noodles" made it an odd dish. The restaurant has promise, but they need to re-evaluate some of the items on the menu and/or re-evaluate how they are described on the menu."
    Dined on 5/19/2013
  • "Great food and wine list! Reasonably priced wine flights. Great service! One of our favorite restaurants in the Springs!"
    Dined on 4/26/2013